Results 81 - 90 of 254 for buffalo wing sauces

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Preheat oven to 350 degrees. Dip chicken in mixture of melted butter, pepper sauce and vinegar. Put in baking pan. Sprinkle with package of ...

In a small bowl, mix ... salt. Place chicken wings in a large bowl and ... Turn off oven. Note: Wings can be kept in a "warm" oven until served.

Season chicken wings and drummettes with salt and ... immediately. Best when hot. You can eat it like this or you can dip it in Ranch dressing.

Preheat oven to 400°F. Dredge chicken in dry salad dressing mix. Dip in mixture of butter, pepper sauce and vinegar. Arrange in baking pan ...

Place drumettes in a bowl ... place about 10 wings in and cook about 10 ... microwave. You may coat your wings in hot sauce or serve on the side.



Halve wings, remove tips, wash and ... of marinade. Serve with rice, fruit salad and blueberry muffins. The wings may be served as an appetizer.

Preheat oven to 350 degrees ... 2 pounds chicken wing drumettes in Bag and pour ... oven 55 minutes. Let stand 5 minutes. Makes 8-10 servings.

Cut chicken wing at joints to make 3 ... blended. Add mayonnaise and half and half; beat on low speed until creamy. Stir in reserved blue cheese.

Preheat oven. Cut chicken wings into two pieces. Melt butter, ... texture is achieved. Serve with celery sticks and blue cheese dressing and enjoy!

Flour chicken and fry for 20 minutes or half done. Heat butter, dry Italian mix and hot sauce together. Drain chicken and dip each piece in ...

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