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Results 81 - 90 of 364 for brownie icing
Heat oven to 350 degrees. ... aluminum foil. Remove brownie from pan; cut in half ... Spoon or scoop ice cream on top of brownie. ... Serves 6 to 8.
Mix with mixer the dry brownie mix, 1 cup cherry pie ... melt, and spread. Top each brownie with ice cream and spoon on remaining pie filling.
83. MINT BROWNIES
Prepare brownie mix and let cool. Prepare ... microwave. Spread over top of mint filling. Serve chilled to prevent chocolate and mint from melting.
Even hard core chocolate addicts will love these brownies. The banana is essential ... To make the icing, sift cocoa and sugar ... Makes about 24 brownies.
Preheat oven to 375°F. Prepare brownie mix according to pkg. directions. ... drizzle chocolate topping over. Refrigerate. Cut into 16 wedges.
Grease and dust tray with ... to cool. For icing, melt butter, add cocoa ... Spread over cake in tray and leave to set. Cut into squares and serve.
87. BROWNIE CAKE
Mix sugar and flour, set aside. Combine butter, oil, water, and cocoa into saucepan, bring to a boil, pour over flour mixture. Add eggs, ...
88. FUDGE BROWNIES
Melt chocolate and butter. Beat eggs and add sugar. Add butter, chocolate, vanilla, salt and beat again. Add flour. Add nuts. Grease and ...
89. BROWNIE PIE
Bake at 350 degrees in a greased 8 inch pan for 25-30 minutes. Boil on medium heat for 1 minute while stirring.
Bake at 350 degrees for ... buttermilk with soda, eggs, vanilla and salt. Add 1 box powdered sugar. Beat until smooth. Add nuts. Ice cake while hot.
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