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Results 81 - 90 of 104 for brown sugar brittle
81. PEANUT BRITTLE
Microwave sugar and syrup at (high) 4 ... minutes, until light brown. Add butter and vanilla ... the sugar syrup mixture with 1/8 teaspoon salt.
In 1 1/2-quart casserole, stir together sugar and syrup. Microwave at high ... minutes until light brown. Add butter and vanilla ... Makes about 1 pound.
In 1-1/2 quart casserole stir together syrup and sugar. Microwave on high for ... minutes (until light brown). Add butter and vanilla ... break into small pieces.
In 1 1/2 quart casserole, stir together sugar and syrup. Microwave on high ... minutes, until light brown. 1 tsp. vanilla Add ... Makes about 1 pound.
In 1 1/2 quart casserole stir together sugar and syrup. Microwave at High ... until light and brown. Add butter and vanilla ... Makes about 1 pound.
86. PEANUT BRITTLE
Warm peanuts in oven. Boil ... not get too brown. Remove from heat and ... Spread onto well-greased pan. Cool and crack into bite sized pieces.
In 1/2 quart casserole stir together sugar and syrup. Microwave at HIGH ... minutes, until light brown. Add butter and vanilla ... foil paper. Let cool.
88. PEANUT BRITTLE
Melt butter in saucepan. Add sugar and water. Stir constantly until light brown on medium to medium high ... Set till hard. Break into pieces.
89. PEANUT BRITTLE
Combine sugar, syrup and water in ... and cook until brown, stirring constantly until peanuts ... brought it to a boil; it can cause a nasty burn.
In 1 1/2 quart casserole ... minutes until light brown. 1 tsp. vanilla Add ... microwaving to the sugar-syrup mixture, along with 1/8 ... and will not shrink.
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