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Results 81 - 90 of 139 for beef chuck tender steak
Cut beef across grain into thin strips, ... and if not tender, cover and simmer for ... until thickened. Add tomatoes and heat through. Serves 4.
1. With a very sharp knife cut beef across grain into thin strips ... it is not tender, cover and simmer for ... Add tomatoes and heat through.
Cut beef across grain into thin strips, ... browned. (If not tender, simmer meat.) If tender, ... 3/4 cup. Add another 1/2 tablespoon cornstarch.
With a very sharp knife cut beef across grain into thin strips ... it is not tender, cover and simmer for ... thickened. Add tomatoes and heat through.
With a very sharp knife, cut beef across grain into thin strips ... it is not tender, cover and simmer for ... thickened. Add tomatoes and heat through.
With a sharp knife, cut beef across grain into thin strips, ... it is not tender, cover and simmer for ... thickened. Add tomatoes and heat through.
With a very sharp knife cut beef across grain into thin strips, ... it is not tender, cover and simmer for ... tender crisp, about 10 minutes.
With sharp knife, cut beef across grain into thin strips ... it is not tender, cover and simmer for ... adding the vegetables. Finish cooking later.
With a very sharp knife, cut beef across grain into thin strips, ... it is not tender, cover and simmer for ... tomatoes and heat through. Serves 4.
1. With a very sharp knife cut beef across grain into thin strips ... it is not tender, cover and simmer for ... heat through. Makes 4 servings.
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