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barley
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barley
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81.
BEEF AND BARLEY VEGETABLE SOUP
Remove meat from cracked soup ... 1 hour. Add
barley
, lentils and split peas ... Add remaining ingredients and cook 45 minutes to 1 hour longer.
Ingredients: 13 (barley .. carrots .. celery .. fat .. lentils .. onion ...)
82.
BEEF AND BARLEY SOUP
Fry bacon until crisp; drain. ... in broth, water,
barley
, paprika, salt, caraway seed ... Crumble bacon and sprinkle over soup. Amount 8 servings.
Ingredients: 17 (barley .. broth .. marjoram .. paprika .. peas ...)
83.
BEEF AND BARLEY SOUP
Brown beef a few pieces ... beef. Add water,
barley
, and bay leaf. Cover ...
barley
is done. Remove bay leaf. Stir in parsley. Serve immediately.
Ingredients: 12 (barley .. leaf .. oil .. parsley .. pieces .. salt ...)
84.
BEEF AND BARLEY SOUP
Brown beef, onion and garlic ... beef. Add water,
barley
and bay leaf. Bring to ... leaf and stir in parsley. Makes 4 servings of 1 1/2 cups each.
Ingredients: 12 (barley .. carrots .. leaf .. oil .. parsley .. pieces ...)
85.
BEEF AND BARLEY STEW
Trim fat and bones from ... Add broth and
barley
. Cover and simmer for ... and season with pepper as desired. 2 1/2 hours to prepare. Serves 6.
Ingredients: 12 (barley .. carrots .. celery .. flour .. oil .. oregano ...)
86.
BEEF AND BARLEY STEW
Trim fat and bones from ... Add broth and
barley
. Cover and simmer for ... and season with pepper as desired. 2 1/2 hours to prepare. Serves 6.
Ingredients: 12 (barley .. carrots .. celery .. flour .. oil .. oregano ...)
87.
BEEF AND BARLEY SOUP
Brown ground beef, onion, garlic ... longer pink. Add
barley
and remaining ingredients; cover and cook, ... 1/2 to 2 hours. Makes 6-8 servings.
Ingredients: 11 (barley .. beef .. leaf .. parsley .. tomatoes ...)
88.
BEEF AND BARLEY SOUP
In medium sauce pot combine
barley
and enough water to cover. ... hot pepper sauce. Cover. Simmer 30 minutes longer. Yield: 3 quarts, 6 servings.
Ingredients: 16 (barley .. cubes .. leaf .. oil .. salt .. sauce ...)
89.
BEEF AND BARLEY SOUP
1. Cut beef stew meat ... and leaves, parsley,
barley
, rutabaga or turnip, carrots, ... and pour into soup tureen for serving. Makes 6 servings.
Ingredients: 15 (barley .. beans .. beef .. cabbage .. carrots .. celery ...)
90.
BEEF AND BARLEY SOUP
Trim fat from ribs. In ... water, carrots, celery,
barley
, parsley, salt and pepper. ... Simmer uncovered about 10 minutes longer. Season to taste.
Ingredients: 10 (barley .. beef .. parsley .. salt ...)
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RECIPE PULSE
TRENDING NOW
BEEF STEW CROCK POT
BEURRE BLANC
NO FLOUR CHOCOLATE-CHIP COOKIES
MULL CIDER
HOT BUTTERED RUM
WHOLE TROUT
WHITE PASTA SAUCE
FRIED CHICKEN BATTER
MARSHMALLOW FROSTED FLAKES
LOVE KNOTS
VENISON CROCKPOT
AMISH GROUND BEEF
BASE BROCCOLI SOUP
POTATO SALAD OLD FASHION
GLUTEN FREE
APPLES CHERRIES
QUICK WHITE BREADS
CHICKEN ENCHILDAS
QUICK SET JELLO
TOP RAMEN CABBAGE SALAD
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SYNDI'S SPICY MEATBALLS
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