| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 96 for bacon dutch oven
81. FORGOTTEN STEW
Fry a few slices of bacon; add tomato soup, water, ... flour in a Dutch oven. Add desired amount of ... this in a crock pot on low for 8-10 hours.
82. CORN CHOWDER
Fry bacon until crisp. Remove all grease ... To grease in dutch oven add chicken breast pieces, onion ... crumbled bacon and chopped parsley on top.
83. DUTCH BABY
Put in blender: Preheat oven to 375 degrees. Put 1/2 ... melted, sprinkle with bacon, if desired. Bake for ... with syrup, jam or cooked apples.
84. CORN CHOWDER
In a dutch oven brown the 6 to 7 slices of bacon until they are crisp. Remove ... Top with a teaspoon butter and crumble the bacon as a garnish.
85. CORN CHOWDER
Fry bacon in Dutch oven until crisp, remove bacon, reserve ... heated. Sprinkle each serving with crumbled bacon. Yields about 5 cup servings.
Slice meat into strips 1/2 ... into a warm Dutch oven. Reduce heat and saute ... 3 cups. Fry bacon until very crisp and brown. ... the meat will toughen.
87. CORN CHOWDER
Fry bacon in Dutch oven until crisp, remove bacon. Reserve ... heated. Sprinkle each serving with crumbled bacon. Yields about 5 cup servings.
Place first 6 ingredients in Dutch oven and boil uncovered until vegetables ... Garnish with crumbled bacon and shredded Cheddar cheese. Serves 4-6.
89. CORN CHOWDER
Fry bacon in Dutch oven until crisp. Remove bacon, reserving ... until thoroughly heated. Sprinkle each serving with bacon. Makes about 5 cups.
90. BAKED BEANS
Makes 14 servings. Rinse beans ... water. In 8-quart Dutch oven over high heat, heat beans ... occasionally. Remove cover. Bake 15 to 30 minutes longer.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables