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Results 71 - 80 of 222 for zucchini soup potatoes
In a food processor or ... smooth. Pour into soup pot. Cook the onion, garlic, ... Add the diced potato, zucchini, carrot, bell pepper and ... or until the potatoes and carrots are tender. Add ... calories, 1 gm fat.
Fill 8 quart stock pot ... cup broccoli, 2-3 potatoes and 4 stalks celery (chopped). Then add to the soup: 1 large can of ready-cut tomatoes, 2 zucchini sliced, 1/2 cup fresh chopped ... French bread is recommended!
Combine all in large bowl ... large saucepan cook broth, can of vegetable soup, and all vegetables until tender. Simmer until flavor is blended.
74. CHICKEN POT PIE
1. Place the chicken in ... along with the zucchini, then cover and simmer ... Meanwhile, boil the potatoes in enough unsalted water to ... until bubbly. Serves 4.
Gently mix all together and top with the crushed potato chips. Bake 30 minutes at ... can also substitute tomato sauce instead of tomato soup.
In a large covered pan cook zucchini (broccoli), carrot and onion with ... chicken and use the meat and the stock. And double the other ingredients.
Place water in large kettle. ... except peas and potatoes. Simmer for 2 1/2 ... until cooked through. Serve with grated Parmesan and garlic bread.
78. ZUCCHINI SOUP
Saute first 4 ingredients in 4 tablespoons butter. Add rest of ingredients. Cook 1 1/2 - 2 hours.
79. ZUCCHINI SOUP
Saute onion in butter. Add potatoes with chicken broth. Simmer and add zucchini, milk, water, tarragon and dill. Bring to a boil. Then simmer.
80. ZUCCHINI SOUP
Saute onions, butter, oil and parsley. Add potatoes. Fry these ingredients until ... hash browns). Add zucchini to mixture and heat until ... into a large soup pot. Add broth and 2 ... grated cheese and serve.
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