Yeast Rolls Without Shortening - Recipes - Page 8

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Results 71 - 80 of 1,520 for yeast rolls without shortening

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71. EASY HOMEMADE ROLLS

In large bowl sprinkle dry yeast into warm water. Allow to ... flour, sugar, salt, shortening and egg. Blend at low ... minutes. Makes 12-15 rolls.

72. RYE ROLLS

In a large mixing bowl, ... flour and the yeast. Heat milk, sugar, shortening, and salt, stirring constantly ... Shape into oval rolls. Place on a greased ... 15 to 20 minutes.

73. BASIC ROLL RECIPE

Scald milk - add sugar ... lukewarm - add yeast dissolved in 1 cup warm ... - shape into rolls. Let rise again and ... depending on your oven.

74. HOMEMADE ROLLS

Add to dissolved yeast all ingredients plus 1/2 of ... 12 thick, placed on greased baking sheet rise until double, 12-15 minutes at 400 degrees.

75. REFRIGERATED YEAST ROLLS

Pour boiling water over shortening, sugar, and salt. Blend and cool. Add eggs. Dissolve yeast in warm water and add ... Makes 2 1/2 dozen rolls.

76. MYRTLE'S REFRIGERATOR ROLLS

Dissolve yeast in 1/2 cup warm water. Cream shortening and sugar. Add beaten egg, ... use, shape the rolls and put in a greased ... minutes. Yields 4-5 dozen.

77. CARAMEL ROLLS

Soften yeast in warm water. Combine milk, sugar, shortening, and salt. Cool to ... dough for caramel rolls. Roll on lightly floured ... Makes 1 dozen rolls.

78. BRAG'S SWEET ROLL DOUGH

Dissolve yeast in warm water. Scald milk ... salt, eggs, softened shortening and 2 1/2 cups flour ... dough. Shape into rolls or coffee cake, depending on ... degrees until well browned.

79. PARKER HOUSE ROLLS

Soften yeast in the warm milk. Add salt, shortening, sugar and water. Add ... size. Then bake in hot oven at 450 degrees for 15 or 18 minutes.

80. DELICIOUS HOMEMADE ROLLS

Pour boiling water over shortening and stir to melt; add ... to dissolve. Dissolve yeast in lukewarm water (115 degrees). ... degrees for 12 minutes.

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