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Results 71 - 80 of 7,310 for whiting cakes
Melt white chocolate over hot water; cool ... to almost lukewarm. Fold in nuts and coconut; frost cake. Combine all ingredients and beat; frost.
72. SNOW WHITE CAKE
Cream sugar, salt and shortening ... addition. Place egg whites in large mixing bowl; beat ... 9 inch round cake pans. Bake in moderate oven ... degrees about 40 minutes.
Combine chocolate and water, stirring ... addition. Stir in white chocolate mixture and vanilla. Combine ... 9 inch round cake pans. Bake at 350 degrees ... one 3 layer cake.
Preheat oven to 350 degrees. ... (8" or 9") cake pans. Cream butter and sugar ... 1/2 cups cocoa and additional milk to spreading consistency.
Mix all ingredients. Drop on ungreased cookie sheet. Bake at 375°F about 10 minutes.
Mix crumbs and butter in ... 6 ounces chopped white chocolate in top of double ... Grand Marnier. Refrigerate until well chilled, about 1 hour.
Mix well. Bake at 350 degrees for 35 to 40 minutes. Use hand mixer over double boiler until peaks form. Remove from heat and add 1 teaspoon ...
Mix all ingredients, pour into ... hour and 5 minutes or until done. Let cake cool in pan for 35 minutes before putting on cake plate then glaze.
Makes 2 loaves. Grease and flour pans. Bake at 325 degrees for 1 hour.
80. WHITE FRUIT CAKE
Combine sugar, butter, and eggs. Add baking powder and flour. Mix well. Add other ingredients. Bake 1/4 hour at 300 degrees and then 3 ...
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