Break 1 slice of bread ... constantly, until crumbs are golden brown. Stir in chopped eggs. Serve hot over hot cooked asparagus. Makes 5 to 6 servings.
Ingredients: 7 (bread .. mustard .. salt .. spears ...)
Gently pound chicken between 2 ... lemon slices and asparagus. Simmer until asparagus is ... served with fluffy white rice and a green salad. ... pound of fresh asparagus.