Results 71 - 80 of 203 for waldorf dressing

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Mix all of the above. Add nuts when ready to serve as they discolor apples.

Combine mayonnaise, sugar, and lemon juice in bowl. Stir diced apple, chicken, celery, and 3 tablespoons of the coconut into mayonnaise ...

Preheat oven to 350 degrees. ... walnuts. For the dressing: In a small bowl, ... juice, dill, salt and pepper. Add to salad and toss. Serves 4.

In large bowl, stir together mayonnaise, mustard and brown sugar. Fold in cubed chicken/turkey, apple, celery, walnuts and raisins; mix ...

Toss ingredients together. Mix dressing in separate bowl and mix ... Toss into first mixture and mix thoroughly. Serve chilled. Serves 10 to 12.



Blend mayonnaise or salad dressing, sugar, mustard, salt, and ... coat. Serve on bed of lettuce or mixed greens, or simply serve as is. Serves 3.

Mix all ingredients. Refrigerate. Makes 4 servings. Preparation time: 15 minutes plus refrigerating.

Combine first 7 ingredients. Just prior to serving top with dressing. Serve immediately.

Wash cranberries and chop coarsely. ... apples, grapes, orange and nuts. Toss lightly. Top with a ribbon of Chantilly dressing. Mix thoroughly.

Mix: 1 c. dairy sour cream 2 tbsp. lemon juice 2 tbsp. orange juice 4 tbsp. sugar Yield 2 1/4 cups.

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