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Results 71 - 80 of 503 for turkey soup
Or 5 cups water and ... to rice, onion and broth mixture, stirring constantly. Add turkey or chicken; heat thoroughly. Garnish with bacon bits.
Place turkey frame in large Dutch oven ... frame; cool until it can be handled. Remove meat from bones; discard bones. Remove onion from broth.
Boil turkey in approximately 3/4 gallon water ... Add all vegetables and sauce. Simmer 2 hours. Add noodles, spaghetti, or rice. Simmer 1 hour.
Boil all of the above ... undiluted chicken or turkey gravy. Boil 1 more hour. ... spoonfuls into boiling soup. Boil at least 1/2 hour. Serve.
Cut turkey frame in half. Put in ... simmer 45 minutes. Stir in uncooked noodles. Simmer uncovered for 8 to 10 minutes or until noodles are tender.
Melt butter over medium heat. ... rice, spices and turkey. Reduce heat to low. ... sherry. Simmer, stirring occasionally. Garnish with parsley.
Break turkey frame in half. Place in ... minutes. Stir in uncooked noodles; simmer, uncovered, 8-10 minutes. Season to taste with salt and pepper.
Saute onion in oil; add garlic and turkey and simmer slowly. Add spices, ... as not to overcook. Cook over medium heat until done, about 1 hour.
The trick to successful turkey soup is to retain only the ... and anything else. Simmer 15 minutes. Let cool and fill 1 quart container. Freeze.
Remove all meat from the ... or other small soup pasta. Simmer until the pasta, ... 2 cups leftover turkey (or however much you need ... quarts and freezes well.
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