Results 71 - 80 of 116 for tuna noodle casserole mayonnaise

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Melt butter in a saucepan. ... sour cream, and mayonnaise; stir into sauce. Add vegetables and tuna. Turn into buttered 1 quart casserole dish. Arrange tomato wedges on top and sprinkle crushed noodles over the entire casserole. Bake at 375 degrees for 30-40 minutes.

Cook noodles using package directions, drain. Combine noodles and tuna, mayo and celery, onion, ... into 2 quart casserole. If desired, top with ... degrees for 20 minutes.

Cook noodles in boiling water until tender. ... a 2 quart casserole dish. Bake, uncovered at 425 ... good meal that can be made ahead of time.

Bring 4 cups water to boil; plus 1 teaspoon salt and 1 tablespoon oil. Cook and rinse in hot water. Partly cook butter, onion, and celery. ...

Cook noodles as directed on package. Heat ... all ingredients. Put in 2 1/2 quart casserole. Cook 20 minutes in 425 degree oven. Cook uncovered.



Boil egg noodles until tender. Rinse with cold ... ingredients. Pour into buttered casserole dish, 1 1/2 quarts. Bake at 375 degrees for 30 minutes.

Cook noodles in boiling salted water until tender; drain. Combine noodles, mayonnaise, vegetables and salt. Blend ... 1 1/2 quart casserole. Bake at 425 degrees ... you add the peas.

Cook noodles. Drain. Add remaining ingredients and mix. Bake in casserole bowl for 20 minutes at 425 degrees.

Cook noodles and add to other ingredients in casserole. Bake to heat and melt cheese.

Mix all ingredients together except ... mixture in a casserole and place the asparagus on ... cheese. Cover and bake at 350 degrees for 1 hour.

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