Results 71 - 80 of 83 for top round sirloin steak

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Cut meat into strips. Cook ... boiling. Cut tomatoes and place on top. Cover and cook over low heat until tomatoes are heated. Serve over rice.

Trim fat from beef; cut ... 15 minutes for round steak, 5 to 8 minutes for sirloin. Add green pepper strips ... rice (enough rice for 4 servings).

100 year old Cornish pasty ... potatoes. Slice the steak in small strips and arrange ... up over the top of your filling ingredients and ... one pasty per person.

This has been in our ... green peppers. Over top pour ketchup, water and seasonings. ... over noodles or rice. Sprinkle with paprika, for color.

Cut up meat into serving ... sliced onions over top. Layer, peeled sliced thin ... oven for 1 1/2 hours. Cover only for first half of baking time.



Trim off unnecessary fat and ... each piece of steak in drippings and place 1 ... platter and fried potatoes on side. Serve with Portuguese bread.

Trim fat from beef; cut ... 12-15 minutes for round steak, 5-8 for sirloin. Add green pepper strips ... through, about 3 minutes. Serve with rice.

Trim fat from steak, cut into 2 x ... cook over low heat until tomatoes are heated through, about 3 minutes. Serve over rice or noodles. Serves 5.

Trim fat from meat; cut ... 15 minutes for round steak, 5 to 8 minutes sirloin. Add green pepper strips ... through, about 3 minutes. Serve with rice.

Trim fat from meat; cut ... heated through. Serve over brown rice or instant rice. I use brown rice and put it on when I begin the pepper steak.

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