Results 71 - 80 of 115 for tomato appetizer

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Cook onion in oil until ... a fork. Add tomato and remaining seasonings. Cook for ... baking sheets. Bake at 450 degrees for 12 minutes. Yield: 30.

Heat all together. Serve in little cups with dab of butter on top as an appetizer. Good to serve with little cheese crackers.

In small bowl, combine tomato sauce, Italian seasoning, and garlic ... Mozzarella cheese. Bake at 400 degrees for 6 to 8 minutes until cheese melts.

Wash eggplant, cut into 1/2 ... skillet. Stir in tomato sauce, bring to boil. Reduce ... occasionally. Refrigerate covered eggplant mixture overnight.

Mix together, spread on cocktail rye bread. Bake 10 to 15 minutes at 350. Oregano to taste. Can be made in advance and frozen. Thaw when ...



In a large, heavy, skillet ... cover and refrigerate minimum 12 hours before serving. Add salt and pepper to taste before serving as appetizer.

Layer ingredients on a 12 inch pizza plate in order listed. Serve with tortilla or corn chips. Makes 8 cups.

STEP 1: Mix all ingredients except oil and flour. Mix well. STEP 2: Shape into small balls and roll in flour. STEP 3: Shake off excess ...

Butter each piece, spread with tomato paste, sprinkle with Parmesan cheese ... to eat, bake in oven 10 to 15 minutes until done, at 350 degrees.

Preheat oven to 400 degrees. ... cookie sheets. Arrange tomato slices, olive slices, artichoke slices ... until lightly toasted, about 5 minutes.

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