Blend together the sweet potatoes, sugar, salt, spices, butter, cream and half the marshmallows. Spoon into buttered baking dish. Top with pecans and remaining marshmallows. Bake at ... should be delicately browned.
Place potatoes in casserole. Microwave or cook ... topping together, except marshmallows and nuts. Heat until melted. ... potatoes. Garnish with pecans. Serves 4-6.
Mash potatoes. Drain pineapple; reserve juice. ... in pineapple and pecans. Put in Pam coated ... oven. Sprinkle on marshmallows and bake 10 minutes longer.