Stuffed Fish Sauce - Recipes - Page 8

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Results 71 - 80 of 87 for stuffed fish sauce

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71. BAKED STUFFED TROUT

Thoroughly clean fish, slit fish open as ... minutes. Baste once or twice with pan juice. Fish is done when it comes flaky. Serve with tossed salad.

72. SOLE STUFFED WITH CRABMEAT

Separate the defrosted fillets carefully ... evenly over the fish fillets and roll up. Secure ... all the wine sauce ingredients except the paprika in ... servings, 185 calories each.

73. BAKED STUFFED RED SNAPPER

Saute minced celery in butter ... chopped tomato, Tabasco sauce, parsley, thyme, salt, sage ... then stuff into fish cavity. Skewer opening closed. Bake, ... from bottom of pan.

74. STUFFED FILET OF SOLE

Mix 1 cup breadcrumbs, 3 or 4 drops Worcestershire sauce, 2 tablespoons mayonnaise (more ... each piece of fish. Roll fish around stuffing ... 10 to 12 minutes.

75. CASCADES BAKED STUFFED FLOUNDER

Cook onion, celery, and green ... seafood seasoning, Worcestershire sauce, paprika, and sherry. Cut fish into 12 pieces; place 6 ... with parsley. 6 servings.

76. BAKED STUFFED REDFISH

Boil shrimp in water seasoned ... dressing ingredients. Stuff fish cavity with dressing mix and ... lightly, put in stuffed fish. heat basting sauce ingredients and pour over fish. ... a fork. Serves 4-6.

77. STUFFED ROCKFISH

Remove cartilage from crab meat. ... liquid hot pepper sauce. Mix all ingredients well. ... and pat dry fish. Place 2 fillets in ... fork. Makes 4 servings.

78. POOR MANS CRAB CASSEROLE

Heat oven to 350 degrees. In ungreased 8 inch square baking dish, place fish. Mix all crab mixture in 1 1/2 quart bowl. Sprinkle mixture over fish.

79. LEMONY - STUFFED SOLE FILLETS

In sauce pan melt butter (1/3 cup). ... center of 350 degree oven 20 to 30 minutes. Spoon sauce over fillets and return to oven for 5 minutes.

80. CARP STEAMED IN WHITE WINE

Mix stuffing ingredients, stuff carp ... a skewer. Place fish in a shallow casserole dish ... dish. Mix soy sauce and oil. Fish stock may ... boil for 2 minutes.

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