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soup mushrooms
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soup mushrooms
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71.
MEATLOAF WITH MUSHROOM SOUP
Crumble the bread into the ... into a greased loaf tin. Place in a preheated 350 degree oven for 1 hour. Saute the fresh
mushrooms
for a garnish.
Ingredients: 7 (optional .. salt .. soup ...)
72.
CHICKEN PARMESAN WITH MUSHROOM SOUP
Combine crumbs with 2 tablespoons ... more. Meanwhile, blend
soup
and milk. Pour over chicken. ... more until chicken is tender. Serve with rice.
Ingredients: 6 (cheese .. crumbs .. milk .. paprika .. parts .. soup)
73.
MEATBALLS WITH MUSHROOM SOUP
Combine meat, milk, crumbs, onions, ... baking dish. Mix
soup
and water; pour over meatballs. ... minutes or until brown on top. Yields 6 servings.
Ingredients: 9 (beef .. crumbs .. flour .. milk .. onions .. salt ...)
74.
CHICKEN WITH MUSHROOM SOUP AND WINE
Preheat oven to 350 degrees. Mix ingredients in baking dish. Add breasts. Sprinkle with paprika. Bake 45 minutes. Serve over noodles or ...
Ingredients: 8 (breasts .. cream .. garlic .. paprika .. rice .. soup ...)
75.
BAKED HAMBURGER IN MUSHROOM SOUP
Or seasonings of your choice. ... sprinkle on seasonings and onions. Combine
soup
and water; pour over hamburger. Bake at 375 degrees for 20 minutes.
Ingredients: 9 (leaves .. onion .. salt ...)
76.
FRESH MUSHROOM SOUP
In a large pan, cook ... somewhat. Stir in
mushrooms
. Cover and reduce heat ... in cream or milk. Add salt and pepper to taste. Serves 4 to 6.
Ingredients: 7 (flour ...)
77.
CREAM OF MUSHROOM SOUP
Slice all
mushrooms
thin. Saute in butter until ... to heat. When
soup
starts to thicken gradually add ... more cream or less milk can be used.
Ingredients: 8 (1/2 .. milk .. mushrooms ...)
78.
JANE ELLEN'S MUSHROOM BARLEY SOUP
Saute
mushrooms
, onion and green pepper ... Reduce heat, cover and simmer for 10 minutes. Add additional milk or broth if
soup
becomes too thick.
Ingredients: 12 (barley .. consomme .. flour .. milk .. parsley ...)
79.
CREAM OF MUSHROOM SOUP
Trim tough stem ends of
mushrooms
; remove stems; set aside. ... salt, pepper, cream and
mushroom
slices. Reheat just until
soup
is boiling. Serve.
Ingredients: 10 (cream .. envelopes .. flour .. juice .. mushrooms ...)
80.
BEEF-BARLEY-MUSHROOM SOUP
Boil beef for 2 hours. ... Simmer for 1 hour or until barley is tender. Add
mushrooms
and parsley and a spoonful of thyme. Cook for 15 minutes.
Ingredients: 9 (barley .. beef .. carrots .. celery .. mushrooms ...)
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