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Results 71 - 80 of 87 for simple pies
Cream the above. Fold in 8 ounces whipped whipping cream or 1 box Dream Whip. Pour into baked pie shell.
Mix crust ingredients together, press into bottom of 13"x9" Pyrex dish and bake at 425 degrees until brown. Mix first part of ingredients ...
Combine flour and 2 tablespoons brown sugar in mixing bowl. Cut in 1/2 cup butter until crumbly. Pat into ungreased 11x7 1/2 x 1 1/2-inch ...
Combine. Blend on low speed ... into greased 9 inch pie pan and let stand 5 minutes. Sprinkle with 1 cup coconut. Bake 40 minutes at 350 degrees.
75. SIMPLE LEMON PIE
Mix Eagle Brand milk and lemonade, fold in Cool Whip. Pour into graham cracker crusts, top with lemon slices for decoration. Refrigerate ...
76. SIMPLE PECAN PIE
Beat eggs slightly, add other ... in a baked pie shell. Bake at 325 degrees ... according to your oven temperature, I don't bake it that long).
Place apples in dish, top with bread cut into small pieces, top with melted butter, sugar, egg and cinnamon.
Preheat oven to 475 degrees. ... milk. Pour into pie shell. Sprinkle nutmeg on top. ... center comes out clean. Cool. Refrigerate before serving.
79. SIMPLE PECAN PIE
Beat egg whites until stiff. ... pecans, vanilla and mix. Pour into pie pan. Bake 20 minutes at 350 degrees. Don't overbake. Cool before slicing.
Mix sugar and cornstarch; add ... well. Pour into pie shell. Prepare meringue using egg ... Bake at 350 degrees until meringue is lightly browned.
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