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Results 71 - 80 of 323 for shredded hash brown casserole
In a large bowl, combine the eggs, milk, salt, pepper and cayenne if desired. Stir in the potatoes, cheese, onion, green pepper and ham. ...
Combine potatoes, 1/2 cup butter, ... 2 1/2 quart casserole dish. Stir in remaining butter ... over potatoes. Bake at 350 degrees for 50 minutes.
Combine all ingredients except 1/2 cup shredded cheese. Stir well. Spoon into greased 2 1/2 quart casserole dish. Top with 1/2 cup ... degrees for 50 minutes.
In a greased glass dish ... onions, sour cream, shredded cheese and soup, then blend. ... and place over casserole. Cook uncovered at 350 ... 55 minutes. Serves 10.
Mix 6 ingredients in a large bowl and spoon into a greased 9x13 inch baking dish. Top with Mozzarella cheese. Combine corn flakes and ...
Combine all ingredients. Place in 2 1/2-quart greased casserole. Top with 2 cups ... softened butter. Bake 45 minutes to 1 hour at 350 degrees.
Mix all ingredients together except cornflakes and butter. Place in baking dish. Top with crushed cornflakes. Melt 1/2 stick butter and ...
Combine potatoes, sour cream, soup, and butter in bowl. Mix well, stir in onion and cheese. Spoon in casserole. Bake at 375 degrees for 1 hour.
Combine potatoes, 1/2 cup butter, ... 2 1/2 quart casserole dish. Mix crushed cereal and ... mixture. Bake at 350 degrees for at least 1 hour.
Heat oven to 400 degrees. Grease casserole dish. Stir soup, onion and ... Heat until melted. 3 to 4 servings, double recipe for 8 to 10 servings.
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