Results 71 - 80 of 289 for shortening pastry

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Combine flour and salt in a mixing bowl. Cut shortening into flour with a pastry blender until it becomes coarse. ... and place in a pie plate.

With fork mix first four ingredients. In small bowl beat 1/2 cup water and remaining ingredients. Add to first mixture and blend with fork ...

Sift flour, measure, and sift with salt. Cut in shortening with 2 spatulas until mixture ... Turn 1/2 the pastry onto a lightly floured board. ... a second lower crust.

Cut shortening into flour and salt until ... is moistened and pastry almost cleans side of bowl ... fold, cut slits, place over filling, unfold.

Combine flour and salt in mixing bowl. Cut in shortening with pastry blender or with 2 knives ... minutes or until ready to fill and bake pie.



Mix flour, salt and shortening until blended then add water. Roll out.

In a large bowl, stir ... butter with a pastry blender or your fingertips. Work in the shortening until the mixture resembles coarse ... bake approximately 45 minutes.

Place steel blade in work bowl; add flour, shortening, and salt. Process with ... 1 (9") double-crust pastry. FOR SINGLE CRUST: Turn ... as directed in recipe.

Mix all ingredients well. The dough will be very rich. Roll out dough to fit bottom of a cookie sheet with sides. Roll dough about two ...

Cut shortening into flour and salt until ... is moistened and pastry almost cleans side of bowl ... roll pastry under, even with plate; flute.

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