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Results 71 - 80 of 96 for saute chicken breasts
Lay each chicken breasts, skin side up, between ... and onions and saute together until the mushrooms are ... with the mushroom and onion mixture.
Melt 4 tablespoons butter and add chicken breasts. Sprinkle with garlic powder and pepper. Saute until brown. Place breasts in ... minutes at 375 degrees.
Put chicken breasts, 1 or 2 pieces ... In small skillet saute mushrooms in a small amount ... broiler only long enough to melt cheese. Serve at once.
In a skillet, over medium ... butter. Add onion, saute until golden; add mushrooms and ... has dried. Place chicken breasts in oven proof dish. Tuck ... chicken. Garnish with parsley.
In a large bowl, whisk ... and garlic. Add chicken and turn to coat. Cover, ... minutes. Keep warm. Saute peppers and scallions in oil ... 16 minutes. Serves: 4.
Remove skin from breasts; sprinkle chicken with salt and pepper. Melt ... Add chicken and saute carefully until golden, turning occasionally. ... or small new potatoes.
I use more cream and wine. Remove bones from breasts and flatten a little with ... of the stove; saute onion lightly. Add chicken and saute until golden brown. ... let it get dry.
Sprinkle chicken with salt and pepper, garlic. ... lightly with flour. Saute chicken in 3 tablespoons butter ... Hollandaise the day of serving.
Season chicken with salt and pepper. Dip ... tablespoons butter and saute chicken pieces a few at ... Pour over chicken and serve immediately.
Combine curry powder and flour and dredge chicken. Saute in butter. Remove from pan. ... reduce heat and stir in cream. Add dash salt and pepper.
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