Results 71 - 80 of 192 for salted caramel topping

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In a mixing bowl, beat ... vanilla. Combine flour, salt, baking soda. Add to ... 15 minutes. For topping: Combine all ingredients in ... plate.) Yield: 12-16 servings.

In large mixer bowl combine ... cup sugar and salt; mix well. In saucepan, ... turning to grease top. Cover; let rise in ... set aside. Prepare Topping: In small saucepan, combine ... minute; remove pans. Cool.

Pat topping mixture into greased muffin tin. ... baking powder and salt. Cut in shortening. Blend ... degrees for 20 minutes. Makes 12-15 muffins.

Heat oven to 350 degrees. ... flour, baking powder, salt and 1/2 cup cashews. Pour ... heat. Add remaining topping ingredients; mix well. Immediately spread ... golden brown. Cool completely.

FOR PASTRY: Preheat oven to ... flour, cornstarch, and salt in small bowl; mix to ... 350 degrees. FOR TOPPING: Combine first 3 ingredients ... crust. Bake until caramel bubbles, about 20 minutes. Cool ... container. Makes about 40.



Sift flour, sugar, baking powder and salt together and stir in raisins ... casserole to keep sugar from boiling over. Serve warm or cold. Serves eight.

Preheat oven to 350 degrees. ... flour, sugar, soda, salt, and baking powder. Add ... one finger. Pour topping over cake while it is ... bottom of the glass.

Combine butter and sugar in ... water, vanilla and salt. Add sifted flour and ... well. Pour over topping and bake in hot oven ... degrees for 40 minutes.

Sift flour and add sugar, baking powder, and salt. Mix together. Stir in ... degrees) for 40 to 45 minutes. Serve either warm or cold. Serves 8.

Pour 1 1/2 cups boiling ... teaspoon baking soda, salt, flour and baking powder; ... in: 1/2 c. coconut 1/2 c. chopped nuts Pour over warm cake.

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