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Results 71 - 80 of 773 for salsa no jalapenos
Combine all ingredients and let chill in refrigerator for an hour. Serve with Tortilla chips.
In small non-metal bowl, combine all ingredients; mix well. cover; refrigerate 1 to 2 hours to blend flavors. Store covered in refrigerator ...
73. AVOCADO SALSA
Cut up avocados and place ... stem from the jalapenos and add into blender. Pour ... into a bowl and enjoy with some tortilla chips! . Aguirre
Note: If you prefer mild salsa, omit jalapeno and habanero peppers. Mix diced ... should be used to avoid excessive liquids. Makes 16 oz. salsa.
Add all ingredients to bowl ... sauce and refrigerate. All of the vegetables here I got from my garden. It was the best salsa I have ever had!
76. FRESH SALSA
Chop ingredients into a food ... together. For mild salsa, remove the seeds from Anaheim and jalapeno. Note: If you like ... of hot sauce. ENJOY!
77. BLACK BEAN SALSA
Mix all ingredients together and chill for at least 2 hours before serving. Serve with tortilla chips.
Chop all ingredients - a food processor works the best. Cook in stock pot, bring to a boil then turn to medium for 15 minutes. Jar and seal ...
79. SALSA
Simmer all ingredients over low heat for 2 or 3 hours, stirring occasionally. Remove jalapenos and whole garlic. Pour into sterile pint jars; seal.
For nachos, chicken, fish, vegetables ... you need a salsa with zip - this will ... Serve immediately or refrigerate and serve within 4 hours.
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