Results 71 - 80 of 123 for salmon hard eggs

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Combine flaked salmon and next 3 ingredients. Blend well. Arrange on individual beds of crisp lettuce. Top with olives. Chill.

Peel the eggs and cut in half lengthwise. ... plastic and refrigerate up to 3 hours. To serve, top with few grains of red caviar. Garnish with dill.

Drain salmon; remove bones and flake. Mix with remaining ingredients. Chill and serve on lettuce leaves.

Blend the vinegar, oil, mustard, ... dressing. Add the salmon, shallot and parsley and toss lightly. Garnish with egg wedges and olive slices.

If you want generously stuffed eggs, add a 3 ounce ... pastry bag or an attractive pattern. Top each egg half with a few salmon eggs for garnish.



Mash salmon. Beat egg yolk with milk. Add celery, ... for 45 minutes or until firm. Garnish with sliced eggs. Divide evenly. Makes 4 servings.

Dice first 4 ingredients. Mix ... Top with sliced eggs and buttered crumbs. Bake 40 ... dice half the eggs and mix them in, then slice the rest.)

Prepare rice to package directions. ... into rice. Break salmon into chunks. Gently stir salmon ... greens, garnish with eggs. Makes 6 servings of about 1 cup each.

Mix together all ingredients, except shoestring potatoes. Chill 1 hour. Just before serving add potatoes. Add seasoning.

Cut shortening into sifted flour ... browned. If fresh salmon is used, fillet it. Put ... then the chopped eggs; and finally the remaining ... baking. Yield: 6 servings.

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