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Results 71 - 80 of 230 for salmon cheese sauce
71. SALMON BAKE
Melt 3 tablespoons butter in ... Stir in white sauce, blend well. Cover tightly, ... minutes or until bubbly and golden brown. 4 to 5 servings.
1. Combine all the ingredients in a food processor or blender. Blend to a fine puree. Spoon and scrape the mixture into a serving dish. ...
Mix all ingredients together. Press ... Serve with Curry Sauce. Melt butter on low ... milk. Heat to boiling, stirring constantly, for 1 minute.
Blend all ingredients till smooth. Mold mixture into a small bowl lined with plastic wrap. Remove from mold, garnish with parsley. Can be ...
Combine first seven ingredients; stir well. Spoon into serving bowl; cover and chill several hours or overnight. Sprinkle with parsley just ...
76. SALMON LOAF
Mix all ingredients together in ... serve with a tomato-cheese sauce. Heat in double boiler ... cheese until it is melted. Makes about 1 1/2 cups.
77. SALMON BALL
Mix all ingredients well (except nuts). Roll into ball, then roll ball over chopped nuts.
78. SALMON BALL
Mix together all except pecans and parsley. Shape into ball. Roll in pecans and parsley. Serve with onion crackers. Freezes well.
79. SALMON LOAF
Cook onion, celery and garlic ... Sour Cream Dill Sauce. In a saucepan, melt ... and sour cream. Heat through at low heat, do not boil! Serves 4.
Combine all ingredients and mix very well. I put in food processor and blend. Put in greased casserole. Bake 350 degrees 45 minutes. ...
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