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Results 71 - 80 of 478 for roast potatoes
Note: If your roast is not boneless, have the ... half to season potatoes. Insert a meat thermometer ... potatoes. Note: 25 minutes per pound.
Melt the chicken fat in ... to the mashed potatoes with 4 teaspoons of the ... to the pan. Roast in a preheated 450 degree ... Serves 12 to 14.
Mash garlic salt and allspice. ... fry well. Add potatoes, peeled and cubed. Cover ... Place stuffing in platter and cover with chicken pieces.
Place roast in baking dish. Arrange potatoes and carrots around roast. Sprinkle ... plastic wrap. Microwave 25 to 35 minutes on High. 4 servings.
Wash roast, then sprinkle meat generously ... foil. Put carrots, potatoes and onions in bag. Cook ... with a larger roast taking about 2 hours.
Sprinkle pork chops with salt ... set aside. Add potatoes, onions to skillet. Cook ... over low heat for 5 minutes or until meat juices run clear.
Preheat oven to 350 degrees. Place potatoes in boiling water for 10 ... garlic powder on roast. Put roast and potatoes ... potatoes every 10 minutes.
Cut slits in veal with ... of stove. Arrange vegetables around the browned veal, add water, cover and roast in 300°F oven for 2 1/2 to 3 hours.
Preheat oven to 350 degrees. ... minutes or until potatoes are tender. Refrigerate any leftovers. ... cups. Bake at 375 degrees 40-50 minutes.
Heat the oven to 375 ... butter. Peel the potatoes and cut them into chunks. ... potatoes are crisp and well browned, about 30 minutes longer.
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