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Results 71 - 80 of 1,350 for rib saucs
Mix all together and marinate meat for a few hours. Baste on meat while grilling. Option: If you have any left over, heat with sliced ...
Simmer in saucepan for 15 minutes. Can also be used for chicken or other meats.
Melt butter, add onion; cook until tender. Add remaining ingredients and cook for 20 minutes. Makes about 2 1/4 cups, enough for 3 pounds ...
Saute onion in oil until soft. Add: Simmer 15 minutes. Keeps indefinitely in refrigerator. Makes 1 quart.
Trim meat of all fat ... pineapple and ginger and heat. Cut ribs and pour sauce over, mixing the juice from the drippings. Serve over hot rice.
Combine all ingredients in a ... minutes. Pour sauce over UNCOOKED ribs OR over FRIED chicken drumettes. Bake in 250 degree oven in a covered pan.
Bake ribs at 400 degrees for 1/2 ... Heat above ingredients to a boil and pour over ribs and bake. Turn ribs in sauce while baking, uncovered.
For rodeo sauce, combine first ... 30 minutes. Salt ribs and place on rack over ... flavor, during the last half, toss damp hickory chips on coals.
Press garlic clove into a small bowl. Add the next five ingredients and mix well. Place roast on crack in an open roasting pan. Using a ...
80. ART'S RIB SAUCE
Combine and mix ingredients in ... heat until vegetables are soft. Dip beef or pork ribs in sauce several times over last 45 minutes of cooking.
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