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Results 71 - 80 of 169 for rhubarb crunch
71. RHUBARB CRUNCH
Place cut up rhubarb in 9 x 13 inch ... evenly over cake mix. Bake at 350 degrees for 40 minutes. Tastes great served warm with vanilla ice cream.
Mix together. Press half into 9x13 pan. Dice rhubarb and put on top of ... minutes, 350 degree oven. Serve with whipping cream and sliced bananas.
Put the sliced rhubarb into a 9 inch square ... mix until crumbly. Sprinkle topping evenly over rhubarb. Bake in a 350 degree oven for 1 hour.
74. RHUBARB CRUNCH
Mix together crumb topping ingredients ... pan. Cover with rhubarb. Combine sugar, cornstarch, water ... degrees 1 hour. Serve with whipped cream.
75. RHUBARB CRUNCH
Mix together the flour, brown ... mixture. Add the rhubarb. Mix the sugar and ... rhubarb. Add remaining crunch mixture. Bake for one hour ... or strawberries or raspberries.
Combine first 3 ingredients. Pour ... and pour over rhubarb. Sprinkle top with 1 ... Bake in preheated oven about 30-40 minutes at 350 degrees.
77. RHUBARB CRUNCH
Grease baking pan. Add rhubarb. Mix flour and sugar ... oven while mixing crunch. Mix to crumble and ... degree oven or less. Serve warm or cold.
Mix crust ingredients together. Press ... pan. Spread diced rhubarb over crust. Boil sugar, water ... Sprinkle on nuts. Bake 45 minutes at 350 F.
Combine the cherry pie filling, diced rhubarb, 1 cup sugar and ... ingredients and sprinkle over top of rhubarb mix. Bake 40 minutes at 350 degrees.
Mix above until crumbly. Cook until thick and clear. Put half of crumbly mixture into 9 x 9 inch pan - pour in sauce mixture and sprinkle ...
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