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Results 71 - 80 of 101 for render

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71. WIGILIA SAUERKRAUT

Saute onion in butter or fat. Drain sauerkraut and rinse lightly. Add sauerkraut and water to onions. Simmer, covered, for 1 hour. Uncover ...

72. HELOWAT EL JIBNEE

Soak cheese, Mozzarella and braided cheese in water overnight to soften and remove saltiness. Boil sugar and milk and water in a separate ...

73. BOURMA

Open kataif dough on board and spread out and butter well. Separate into pieces about 3 inches wide, 5 inches long. Butter well. Place ...

74. HOMEMADE SOAP

Dissolve lye in water and ... beef suet and render it slowly. The addition of ... any of it on the skin or in the eyes. Keep away from children!

75. AUNT ROSE'S CORNMEAL CAKE FOR MANESTA

Mix all ingredients together. Fry in 2 large skillets, lightly coated with oil, about 15 to 20 minutes on each side or until crusty on both ...

76. GINGER SNAPS

Mix well. Roll in balls the size of walnuts. Dip in sugar. Bake at 375 degrees, 10 to 15 minutes. Very good.

77. ARROON (DESSERT)

Combine flour and mahlab. Rub in butter until grainy. Dissolve yeast in lukewarm water. Add yeast and milk to dry ingredients and mix with ...

78. CREAMED POTATOES

Boil potatoes in skins. Peel and cut into small cubes. Place in large roasting pan which has been dotted with the beef grease. Sprinkle ...

79. BROCCOLI SALAD

Make dressing and combine vegetables with it. Refrigerate overnight.

80. CAESAR SALAD

Put tomatoes in bowl first, then add Romaine, bacon, cheese and green onions, oregano. Into a separate bowl, pour olive oil (to which ...

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