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Results 71 - 80 of 112 for red noodle beans
In a heavy skillet or ... or longer. Add beans before serving or refrigerating. The ... add more jalapeno and dried chili peppers during cooking.
72. CHICKEN STIR FRY
Cut chicken into thin bite-size ... thickened and bubbly. Stir in vegetables. Cover and cook 1 minute more. Serve with chow mein noodles or rice.
73. CUESTA BEAN SOUP
Sort, rinse and soak beans by preferred method (soak white ... Serve hot, sprinkled with cheese. Makes 1 gallon, or about 16 one cup servings.
In large skillet brown meat in shortening; saute onion, green pepper and celery until transparent. Drain if necessary. Add remaining ...
Serves 6-8. This recipe was ... made with canned beans to save time. Use 4 ... a soup bowl. Add hot bean mixture. Mix and garnish with parsley.
For dressing, mix together mayonnaise, soy sauce, garlic powder, salt and pepper. Mix together remaining ingredients for salad. Marinate ...
77. SIX BEAN SOUP
Soak beans in water and 1 1/2 ... tenderness. Add tomatoes. Serve hot. Sprinkle with Parmesan cheese. Makes about 1 gallon. 16 servings of 1 cup each.
Heat oil and saute garlic ... minute. Add chopped beans and cook several minutes. Add ... Arrange layer of noodles over the sauce. Cover noodles ... bake another 10-15 minutes.
79. COMPANY HOT DISH
Fry hamburger and onions. Boil noodles in salted water. Add noodles ... and onions. Add beans, soup, and seasoning. Mix ... degrees. Makes 6 servings.
80. FRIJOLES
Brown meat and onion. Cook macaroni and drain. Add other ingredients and simmer 1/2 hour. Put grated cheese on top.
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