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Results 71 - 80 of 115 for raspberry cream cheese dessert
71. PRETZEL DESSERT
Mix first three ingredients together, ... degrees. Take the cream cheese and the other white sugar ... of the cream cheese layer. Refrigerate.
Combine crumbs, butter and brown ... square pan. Combine cream cheese and granulated sugar, mixing until ... hours or overnight. Makes 12 servings.
73. PRETZEL DESSERT
Mix and spread in a ... Jello and top cream cheese layer. Refrigerate overnight. Add whipped cream and ... and refrigerate or serve immediately.
Beat cream cheese and sugar until smooth. Gradually ... Dissolve strawberry and raspberry gelatin in boiling water. Cool. ... hours. Makes 12 servings.
Mix first 4 ingredients together and pour into dish. Refrigerate until jelled. Beat together 3 topping ingredients. Spread on top of jelled ...
Stir gelatin with water until ... until congealed. Soften cream cheese and whip with sour cream, ... squares to serve. Yield: 8 to 12 servings.
1st Layer: Dissolve box of raspberry Jello in 9 x 13 ... cold water. Heat cream and sugar (do not boil). ... vanilla, & cream cheese, use mixer and beat ... over second layer. Refrigerate.
78. PRETZEL DESSERT
Combine crushed pretzels, melted butter ... degrees. Cool. Beat cream cheese and sugar. Add Cool Whip ... cheese. Refrigerate. Serve with Cool Whip.
Mix ingredients together. Spread in ... Cool completely. Mix cream cheese and butter. Add sugar and ... Spoon over layer 3. Serve with Cool Whip.
Dissolve Jello in water; add pineapple, pie filling, and stir until well blended. Chill in refrigerate until firm in 13 x 9 x 2 1/2 inch ...
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