Results 71 - 80 of 398 for pumpkin cheesecake

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Preheat oven to 350 degrees. Combine pumpkin, brown sugar, cinnamon, ginger, ... oven 1 hour or until knife comes out clean. Chill before serving.

Preheat oven to 350°F. Make ... smooth. Add the pumpkin, eggs, cinnamon, nutmeg and ... chilled, remove the pan. Serve with whipped cream.

Combine crumbs, pecans and butter, ... Add remaining sugar, pumpkin and spices to remaining batter; ... removing rim of pan. Chill before serving.

Combine crumbs and butter; press ... cheese mixture. Add pumpkin and remaining sugar and spices ... rim of pan. Chill. Makes 10 to 12 servings.

For crust, combine crushed graham ... medium bowl. Add pumpkin, the 1 egg, milk, ... into mounds atop cheesecake. Garnish with toasted chopped ... 12 to 16 servings.



Combine flour and brown sugar ... sugar, cream cheese, pumpkin, eggs and rest in ... Sprinkle with topping. Bake 30 to 35 minutes at 350 degrees.

Butter one 10-inch spring-form pan ... mix well. Add pumpkin and mix well. Pour into ... will settle. This was a secret, well-guarded recipe!!

Preheat oven to moderate 350 ... Beat in eggs, pumpkin, orange and rum extracts, ... evenly on cooled cheesecake. Sprinkle on pecans. Bake ... or overnight. Serve chilled.

Combine crumbs and butter; press ... cheese mixture; add pumpkin, remaining sugar and spices ... before removing rim of pan. Chill. 10-12 servings.

CRUST: Cream butter and sugar ... blended. Blend in pumpkin and spices and mix well. ... between cake and pan but cool completely before removing.

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