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Results 71 - 80 of 4,630 for powdered sugar cake frosting
Really tastes like an eclair. ... 2 hours then frost. Serves 12 to 14. Beat all ingredients until smooth; spread over cake. Refrigerate 24 hours.
Combine all ingredients except black ... minutes at 375 degrees. When cooled, combine cream cheese, milk and powdered sugar. Frost then serve.
Frosting: Beaten well. Combine all ... nuts. Bake in well oiled Bundt pan at 350 degrees for 40-45 minutes. Cool before removing from pan. Frost.
Heat and set aside. Mix: Add both mixtures together; bake on cookie sheet at 375 degrees for 15 to 20 minutes. Ice warm cake.
Sift flour, salt and baking powder together and set aside. Cream shortening, butter and sugar together until light and fluffy. ... and cool before frosting. Note: All ingredients should ... frosting reaches spreading consistency.
This cake is really red. Great for ... Cream shortening and sugar together until fluffy. Add vanilla. ... each. Mix cocoa powder and food coloring into a ... cake cutter. Spread frosting between layers and on top. ... until frosting is fluffy.
Sift together flour, baking powder, baking soda, salt and cinnamon. Add sugar, oil and eggs. Mix ... a large sheet cake or 3 (9-inch) round layers. ... until smooth and creamy.
Preheat oven to 350°F. Grease and flour two 9-inch round cake pans. Stir together the first ... in cocoa. Add sugar and milk a little at ... milk if needed. Frost between layers, top and sides ... (two layer) cake. 's Kitchen
79. HUMMINGBIRD CAKE
Combine dry ingredients in a large bowl. Add eggs and salad oil, stir until dry ingredients are moistened (don't beat). Stir in vanilla, ...
Cream sugar and shortening. Add eggs. Sift ... cool. Spread with frosting below: Melt butter. Mix cocoa ... mix well. Spread over cooled cake.
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