Results 71 - 80 of 138 for potatoe patties

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Combine all ingredients except flour and oil. Shape mixture into patties, roll in flour and brown in oil.

Mix. Make into patties. Roll in flour and fry until brown.

Peel and cook potatoes, add salt to creamed potatoes. Add fish, egg, onion, salt, make into patties. Sprinkle with corn meal, deep fry.

Put onion, seasoning and butter ... mix with the mashed potatoes. Add nuts. Form into small round patties and brown lightly in an oiled skillet.

Mix well. Brown slowly to keep patties tender. Makes 18-24 patties. Can be served with mushroom soup in casserole dish.



Melt butter in electric fry ... and form into patties, roll in bread crumbs ... curry powder added. Spoon sauce over each pattie before serving.

Combine and form into patties. Place on wax paper ... Turn and do same. The potatoes should be rather firm to hold shape. Yield: 3-4 servings.

Mix together. Shape into patties. Bake on foil for 20 minutes at 375 until brown. Makes 4 servings.

Mix all ingredients and shape into patties. Refrigerate to firm then fry in small amount of oil to brown. 3 or 4 servings.

Mix together all ingredients and ... 4 equal size patties and brown slowly in 2 ... butter for approximately 5 minutes on each side. Serves 2 to 3.

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