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Results 71 - 80 of 112 for potato corn shrimp
71. FROGMORE STEW
Bring water and Old Bay ... Add sausage and corn; return to a boil. ... slotted spoon. Add shrimp to stockpot; cook 3 to ... cocktail sauce and butter.
Begin with a roux using ... until soft. Add shrimp. Cook until they turn ... 3 cans of corn and approximately 6-8 cans water. ... Fills 5 quart pot.
73. CEBICHE
Combine all ingredients, except corn and sweet potatoes and refrigerate ... large dish. Garnish with the corn and sweet potatoes. Serving size: 8.
Saute onions, garlic, pepper and ... to soup, milk, corn and bring to a boil, ... with scallops and shrimp. Simmer for 10 - 15 minutes. Feeds a crowd.
In saucepan, cook onion with ... cream cheese; add shrimp and corn. Bring to a boil, ... cooked. Stir occasionally. Makes about 7 cups. Delicious!
76. FROGMORE STEW
Fill a 16 quart pot ... a boil. Add corn on the cob, sausage, onions ... are done. Add shrimp and let come to a ... person. Don't overcook shrimp.
For each serving: Place several corn husks in center of heavy ... butter, clams and shrimp. Sprinkle with seasonings according ... favorite vegetables or seafood.
78. LOW COUNTRY BOIL
Fill large pot with water, ... shuck and cut corn, and slice the sausage ... minutes. Add the shrimp but don't wait for the ... minutes. Serves 10-12 people.
79. LOW COUNTRY BOIL
In a large bowl, add ... Add crab and shrimp boil and sausage. Cut in ... and crab legs, corn and potatoes. Bring back to ... minutes. Serves 6 to 8.
Brown bacon until crispy. Remove ... Add water and potato. Simmer covered 15 minutes. Add corn, milk and shrimp. Heat well, stirring often ... to taste. Add bacon.
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