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Results 71 - 80 of 18,370 for potato
71. POTATO PANCAKES
Cut potatoes into 1/2-inch cubes. Blend all ingredients for 5 seconds in blender. Bake on greased, hot griddle. Makes 12 (3-inch) cakes.
Put zucchini in a medium size casserole dish. Cover with potato sticks. Top with slices of Cheddar cheese. Bake 20 minutes at 350°F.
In a large bowl, whisk together egg and Italian dressing. Stir in cheese, garlic, Worcestershire sauce, mustard and salt. Continue to whisk ...
Wash, pare and cut 2 ... to cool. Bring potato water to a boil and ... oven for 45 minutes or until cheese is lightly browned on edges and bubbly.
Peel potatoes and cut into 1-inch cubes. Peel parsnips and slice into 1/2-inch rounds. Combine potatoes and parsnips in large saucepan, ...
Boil potatoes in unsalted water (do not peel) until very well done. Allow to cool slightly, then peel and mash. (Cool well so potatoes do ...
Sauté onions and peppers in a few drops of olive oil or butter until tender (3-4 minutes). Set aside. Boil peeled and cubed potatoes in ...
Dissolve yeast in lukewarm water. Stir in potato, potato water, milk, shortening, ... than 1mg Vitamin C, 2.9IU Vitamin D, less than 1mg iron.
Preheat oven to 425°F. In ... into the sweet potato mixture, then 1/2 of the ... for 15 to 20 minutes or until golden. Makes 12 to 16 biscuits.
Dissolve yeast in warm water ... rack. Variation: Dill Potato Batter Bread - Add 1/4 ... .03mcg Vitamin B12, 1.30mg Vitamin C, 1.06IU Vitamin D.
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