| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of about 960 for pork vegetables
Brown pork chops until just about done. ... soup on top. Put in the oven at 350 for about an hour. Then use the soup on top of cooked potatoes.
Brown meat until tender. Mix sugar, cornstarch, salt, vinegar and soy sauce and pineapple juice. Cook until thick and clear. Add balance of ...
Salt and pepper pork roast. Put prepared vegetables around meat; sprinkle with garlic ... low in crock pot or about 2 1/2 hours at 350 degrees.
Bread pork chops and saute in oil ... Add can of soup, 1/2 can water, and evaporated milk. Cover and simmer 30 minutes. Serve with yellow rice.
Mix all ingredients in 2 quart microwavable casserole. Cover tightly and microwave on high (100%) 6 minutes; stir. Cover and microwave ...
Brown both sides of pork chops well in oil in ... Arrange browned chops on top. Cover with foil. Bake at 350 degrees for 1 hour and 15 minutes.
Set oven to 350 degrees. ... 1-inch chunks. Mix vegetables and place in a long, baking pan. Place pork chops in a single layer ... bread and a salad.
In large skillet, melt sugar, ... dark brown. Add pork, and cook until browned. ... peppers and carrots. Simmer 1/2 hour. Serve over hot rice.
In 8 inch square microwaveable dish, combine pork, soy sauce, and garlic. ... slightly thickened; stir occasionally. Serve, if desired, over rice.
Brown meat lightly in small amount of shortening or oil. Add onion, cook until tender. Add next 7 ingredients to meat; mix well. Cover pan, ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables