Results 71 - 80 of 286 for pork steak

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Mix above ingredients. Sprinkle 4 pork steaks with salt. Lay steaks in ... Spread sauce over them. Seal foil well. Bake 1 hour at 350 degrees.

Soak meat in 1/2 cup vinegar and cover with water for 1 hour or longer. Pat dry and sprinkle chili powder, paprika, Mrs. Dash's spice and ...

Sprinkle the bread crumbs with ... ways of stuffing pork steaks. The first method is ... degrees electric; gas regular 2-3) for about 1 1/2 hours.

Line bottom of skillet or baking dish with steaks or chops. Cover with rice. ... at 350 degrees for 1/2 hour, covered and 1/2 hour, uncovered.

Arrange the meat in large casserole. Top with the remaining ingredients. Marinate 4 hours in the refrigerator. Cook as desired.



Cook noodles and drain. (Do ... time later.) Brown pork. Saute onions, green pepper ... over all ingredients. Bake at 325 degrees for 2 hours.

Marinate pork steak for 24 hours in meat ... steak. Sauce preparation: Mix sauce in small saucepan and cook to blend. Add corn syrup to taste.

Mix all together. Set meat in marinate and place in refrigerator. Turn meat often. Hint: Use foil under chicken when grilling so that it ...

Line 9 x 13 inch ... aluminum foil. Place pork chops in foil. Mix other ... and onion over chops and seal in foil. Bake 1 hour at 350 degrees.

Overnight - longer is better.

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