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Results 71 - 80 of 90 for pork loin-no bone
Combine first 6 ingredients in shallow dish, stirring well. Place roast in dish; cover and refrigerate 3 to 4 hours, turning occasionally. ...
Combine all ingredients except roast. Mix well. Place roast in deep bowl and pour marinade over. Refrigerate overnight. Baste 2 to 3 times. ...
Combine first 6 ingredients in shallow dish, stirring well. Place roast in dish; cover and refrigerate 3 to 4 hours, turning occasionally. ...
In small saucepan, heat jelly until melted. Add sherry and soy sauce. Stir and simmer 2 minutes. Place roast in clear plastic bag, set in ...
In large skillet sprayed with pan coating, cook onion and green pepper until onion is clear. Remove from skillet. Mix flour, salt and ...
Blend soy sauce, sherry, garlic, mustard, ginger and thyme. Place roast in clear plastic bag; set in deep bowl. Pour marinate in bag and ...
Combine first 6 ingredients in shallow dish, stirring well. Place roast in dish; cover and refrigerate 3 to 4 hours, turning occasionally. ...
Brown roast on all sides in large pot with lid. Add remaining ingredients except mushrooms. Simmer on stove on low for 2 to 2 1/2 hours (or ...
Combine first 6 ingredients in shallow dish, stirring well. Place roast in dish; cover and refrigerate 3 to 4 hours, turning occasionally. ...
Cut main bone of loin. Mix all season spices ... together to make a round; trim one inch of meat around every chop bone. Tie loin with butcher twine.
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