| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 221 for pork chops allspice
Lightly butter shallow 2 quart ... mustard, pepper and allspice. Dredge pork chops with flour mixture, reserving extra ... over caraway buttered noodles.
In largest skillet, heat oil. Add onion, stirring 1 minute. In large bowl, mix together onion, meat, and next 6 ingredients until blended. ...
Cook sausage in skillet, stirring ... raisins, sugar, salt, allspice, cinnamon and pepper; spoon ... Bake at 350°F until heated thoroughly.
Saute meat and onion; drain off fat. Add flour, cook 1 minute, stirring constantly. Add spices and cream; cook and stir 1-2 minutes to ...
Rinse sauerkraut with cold water, ... leaves, mushrooms, peppercorns, allspice and salt. Add 6 cups ... longer. Remove bay leaves. Serves 12 to 14.
1. Place roast in pan ... mix apple and allspice. Pour mushroom mixture over ... for easier carving. Remove foil from bone tips before serving.
Combine all ingredients except meat. Place meat in a shallow dish or plastic bag. Pour marinade over meat to cover. Marinate in the ...
Mix all ingredients. Form in 1 inch thick, 2 1/2 inches long. Fry until brown. Bake at 350 degrees for 1 hour.
The day before serving, rub the salt marinade well into the meat and put it in a large covered bowl in the refrigerator. Turn every 3 ...
80. BAKED PORK CHOPS
Dip pork chops in bread crumbs, then in ... over them and bake at 350 degrees for 1 hour and 15 minutes. Mixture is for 6 to 8 average size chops.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables