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Results 71 - 80 of 230 for pie real
Drain sauerkraut, pressing out liquid. ... 1 1/4 inch pie plate with corned beef. Top ... minutes. Serve at once. (Can make before and reheat.)
72. PEACH PIE
Mix and spoon over peaches. Bake at 350°F for 25 minutes.
73. CHICKEN POT PIE
Cook 1 large chicken fully. ... roll out pot pie very thin, cut into square ... drop into broth (boiling). Then cook about 1/2 hour or until done.
74. HAWAIIAN PIE
Put layer of bananas on crust and mix condensed milk with lemon juice and put on top of bananas. Then add layer of crushed coconut. Top ...
Cream butter with brown sugar; ... walnuts. Pour into pie shell. Bake at 375 degrees for 25 minutes. Cool. Whip cream stiff. Spread on top of pie.
In medium bowl mix milk, lemon juice, food coloring and the lemon peel. Mix well. Beat egg whites with cream of tartar, until stiff, but ...
77. SHEPHERD'S PIE
Brown the beef; drain well. Add gravy mix as prepared by directions on package. Stir in vegetables. Salt and pepper to taste simmer slowly ...
78. GRASSHOPPER PIE
Melt butter. Add sugar and ... Press into 9-inch pie plate. Melt marshmallows in milk ... topping and chocolate shavings or fresh strawberries.
Mix first 4 ingredients in mixing bowl. Stir into pie crust. Chill. Add Cool Whip topping.
In medium bowl, combine sweetened condensed milk, lemon juice, food coloring and 1 teaspoon grated lemon peel (optional). Mix well in small ...
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