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pepper squash
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of
3,950
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pepper squash
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71.
BACON FRIED SQUASH
Cut bacon into small bits. Cut onion. Slice
squash
. Fry bacon until brown. ...
squash
, onion, salt,
pepper
, garlic, flour, cornmeal. Dredge ... until
squash
is tender.
Ingredients: 6 (cornmeal .. flour .. garlic .. onions ...)
72.
ROBIN'S LAYERED VEGETARIAN LASAGNA
Note: For the broccoli, I ... For the yellow
squash
and zucchini, slice both lengthwise ... with salt and
pepper
. Add the chopped artichoke ... 15 minutes before serving.
Ingredients: 12 (cheese ...)
73.
SPAGHETTI SQUASH PRIMAVERA
Place
squash
in a large pot with ... with garlic salt and
pepper
to taste. Serve with grated Parmesan and your favorite spaghetti/marinara sauce.
Ingredients: 11 (carrots .. cheese .. cloves .. oil .. onion .. ribs ...)
74.
TRIPLE-TOMATO FETTUCCINE
In a large bowl, whisk ... vinegar, mustard, salt,
pepper
, and sugar. Add tomatoes and
squash
, toss to coat. Cook ... tomato mix. Add basil leaves.
Ingredients: 11 (cheese .. mustard .. oil .. salt .. slices .. strips ...)
75.
LAURA'S BEST VEGETABLE DISH
Sauté onions with salt until ... heat. Add green
peppers
and sauté onions and
peppers
... pasta and it makes a great vegetarian dish. Enjoy!!! .
Ingredients: 9 (oil .. rice .. tomatoes ...)
76.
BUTTERNUT SQUASH LASAGNA
Boil
squash
until tender with salt and
pepper
and pinch of nutmeg. Set ... another 15 minutes. Let it sit for 15 minutes before serving. Enjoy it!
Ingredients: 11 (basil .. cheese .. flour .. milk .. nutmeg ...)
77.
EASY CHEESY SQUASH
Clean and slice the
squash
. Slice the onion. Combine ...
squash
and onion into a dish. Salt and
pepper
to taste. Sprinkle cheese on the
squash
.
Ingredients: 6
78.
STARY'S LECHO
Dice green
peppers
and sauté with olive oil in large pot. Dice
squash
zucchini into cubes approximately 1 ... day; so don’t toss your leftovers!
Ingredients: 5 (peppers .. salsa .. zucchini ...)
79.
SQUASH CASSEROLE
Drain cooked
squash
and mash. Combine all other ingredients. Turn into buttered casserole dish; top with crackers and bake 1 hour at 350 degrees.
Ingredients: 8 (egg .. sugar ...)
80.
BUTTERNUT SQUASH SOUP
6 to 8 servings. Peel
squash
and seed. Cut into chunks. ... rosemary, salt and
pepper
, broth and water in ... made 2 days in advance and reheated.
Ingredients: 10 (broth .. marjoram .. salt ...)
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