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Results 71 - 80 of 124 for pea soups ham potatoes
71. SUPER BOWL SOUP
Soak beans overnight. Drain. Combine beans, ham knuckle, bay leaves and onion. ... the liquid add potatoes, leeks, greens (thawed and ... grated cheese, if desired.
Rinse beans, soak overnight (commercially dried and packaged beans does not require this). Place beans in a large saucepan and add 4-5 cups ...
73. PEA SOUP
In large pot bring 7 ... to boil with ham shank bone and 1 bag peas. Cover and simmer until ... 2 hours. Add potato, carrot, onion and celery ... add ham to puree.
74. DUTCH PEA SOUP
Cook ham bone, peas and water for 2 hours. Add salt and pepper, celery, onions, potatoes, carrots. Cook 1 hour. ... and milk. Cook 10 minutes.
75. FINNISH PEA SOUP
Rinse whole peas and cover with water; soak ... peas, allspice and ham bone in 2 quarts of ... scraping meat into soup. Add carrots, onion, potatoes, salt and pepper and ... use green peas also.
76. PEA SOUP
Simmer peas with ham bone 2 to 3 hours. ... More carrots and potatoes may be added, if desired. ... whip). Return to soup. Add seasoning as needed to taste.
Soak peas overnight in cold water to cover completely. Cook with ham bone in fresh water to ... cook for 10 more minutes. Serves 6 hungry people.
Combine peas and water. Bring to boil, ... 1/2 hours. Add potatoes, carrots and cook another 15-30 minutes. If soup gets too thick, add more ... to cook all day.
Sort and wash beans and peas. Place in a large ... stirring often. Add more water for a thinner consistency, if desired. Makes about 1 1/2 gallons.
In a large kettle, combine peas, water, allspice, salt and ... hour. Stir in potatoes, carrots, onions, ham and cabbage; return to a ... are tender, stirring occasionally.
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