| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 91 for pasta primavera chicken
71. PASTA PRIMAVERA
Heat wok or large frying ... Season with salt and pepper. Add cooked pasta and cheese. Heat through. Serve and enjoy as side dish or main meal.
In 12 inch skillet over ... frozen vegetables and pasta in Parmesan sauce to boiling, ... imitation crabmeat and Parmesan cheese, heat through.
73. PASTA PRIMAVERA
Snap off tough ends of asparagus. Remove scales from stalks with a knife or vegetable peeler, if desired. Cut asparagus diagonally into 1/4 ...
74. PASTA PRIMAVERA
Heat wok or large, deep ... and pepper. Add pasta and cheese, tossing until thoroughly ... hours in advance, wrapped and kept in refrigerator.
75. PASTA PRIMAVERA
In saucepan, prepare linguine; drain. Return linguine to saucepan and keep warm. Meanwhile, in 2 quart saucepan over high heat, in 1 inch ...
In large skillet over medium ... and vegetables and pasta to boiling, stirring frequently. In ... through. (Leftovers are good cold, too!) Serves 6.
Heat large deep skillet over ... Stir in green pepper and cook 1 minute more. Serve on top of pasta and top with Parmesan cheese. Serves 4 to 6.
78. PASTA PRIMAVERA
1. Cook macaroni. 2. Saute ... some water from pasta pot. 7. Add pasta to ... lightly. Pass more grated cheese. Serve with garlic bread. Serves 6.
While cooking pasta, saute chicken, onion and garlic until ... Also zucchini, just add when adding mushrooms. Do not precook or it gets mushy.
80. PASTA PRIMAVERA
To prepare vegetables, you can ... vegetables. Cook the pasta in plenty of rapidly boiling ... thick, thin with chicken broth, adding 2 tablespoons at ... more freshly grated Parmesan.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables