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Results 71 - 80 of 177 for parmesan carbonara
Cook spaghetti in salted water ... the eggs and Parmesan cheese together. Drain spaghetti and ... toss. Add salt, pepper and extra cheese to taste.
Let eggs, cream and butter stand at room temperature for 2 to 3 hours. Fry bacon and drain on paper towels. Beat together eggs and cream ...
Brown bacon over medium-high heat until cooked, but not crisp. Pour off fat and set bacon aside. Same pan, add oil, butter, garlic and ham. ...
Prepare fettuccine according to package instructions. Meanwhile, in 10-inch skillet over medium-high heat, cook bacon about 5 minutes, ...
Egg, butter and cream must be room temperature. Beat together eggs and cream until blended. Cook pasta 10 to 12 minutes in boiling, salted ...
76. PASTA CARBONARA
Melt butter in a large skillet over medium heat and saute the bacon until it's crisp. Drain off most of the fat but leave a little to saute ...
Cook spaghetti according to directions. ... mixture followed by the egg mixture. Sprinkle with parsley, black pepper to taste and Parmesan cheese.
Cook fettuccine according to package directions. Meanwhile, fry bacon; cool on paper toweling. When cool, crumble. When fettuccine is done; ...
1. In a frying pan ... place the fried bacon mixture on top. Sprinkle a little more fresh Parmesan and parsley on the top and it is ready to serve.
Brown bacon in oil with garlic, butter and wine (about 15 minutes). Chop lots of fresh parsley and put in bowl with eggs and cheese. Cook ...
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