Sprinkle roast with salt and pepper. Dredge ... from pan, add onion and garlic and sauté for ... in a 325°F oven for approximately two and a ... until vegetables are tender.
Heat oven to 375°F. Remove giblets from ... lengthwise. Clean the onion and cut into eighths. Rinse ... rack in oven. Roast, uncovered for about an ... into thigh. Serves 4.
For the roast, figure about 1/4 pound ... regular sized baking potato per person plus "one for ... Quarter potatoes. Preheat oven to 350°F. Place roast in ... inch lengths. Slice onion into rings, set aside in ... oven, slice and serve.
Ingredients: 7 (carrots .. onions .. potatoes .. salt ...)
Preheat oven to 300°F. Place boneless chuck roast in very large and deep ... up your vegetables. Onions can be halved, and cut ... meat. , Hanover Park, IL
Although it takes time and ... in a Dutch Oven cooks well in a pit. ... hams, turkeys, or roasts. By layering foods in ... along with the onions, peppers, potatoes and butter. ... 4 or 5 servings.
Brown meat in Dutch oven. Add onion soup mix blended with 2 ... until vegetables and roast are tender. Remove roast and ... thickened. Makes 6 servings.