Results 71 - 80 of 125 for olive salad

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An easy, quick, economical vegetarian ... grill. Spoon some olives on one slice of bread, ... minutes; Prep time: even less; Makes 1 sandwich.

Mix cheese and olives; form tablespoons of mixture ... serving; top with 2 teaspoons dressing. Makes about 50 portions (3 balls to a serving).

Slice olives in half. Peel oranges and cut into 1-inch slices. Mix olives, oranges and dressing, toss with parsley. Chill and serve.

In a salad bowl whisk together orange rind, ... spinach, cucumber, scallions and mandarin oranges. Toss well with the dressing. Makes 6 to 8 servings.

Combine mayonnaise and soy sauce. Mix well. Combine the remaining ingredients. Stir in dressing and chill.



Dress with oil and vinegar ... Worcestershire, dash of Tabasco and heat in 200 degree oven for a few minutes and add to salad just before serving.

Prepare rice according to directions; ... onion, celery and olives. In a separate bowl ... and mix well. Garnish with paprika and fresh parsley.

Mix all ingredients together. Best if made a day ahead.

Thoroughly mix. Cover and marinate for at least 12 hours.

Combine cream cheese and mayonnaise. Add nuts, olives and olive juice. Chill for 24 hours.

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