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Results 71 - 80 of 256 for oil hummingbird cake
71. HUMMINGBIRD CAKE
Combine all dry ingredients. Crush ... blender. Add eggs, oil, vanilla, coconut and blender ... desired frost with vanilla or butter cream frosting.
72. HUMMINGBIRD CAKE
Mix all ingredients by hand. Pour into tube pan or bundt pan that is greased and floured. Bake 1 hour and 10 minutes at 325 degrees.
73. HUMMINGBIRD CAKE
In large mixing bowl, stir ... electric mixer. Add oil and beat until well blended. ... 12 minutes, rotating cake one quarter turn every 4 ... with Cream Cheese Glaze.
74. HUMMINGBIRD CAKE
Combine all dry ingredients in ... then add eggs, oil, vanilla and coconut to ... minutes. Let cool in pan 10 minutes before removing from pan.
75. HUMMINGBIRD CAKE
Combine dry ingredients. Add eggs and oil and stir until dry ingredients ... not beat or cake will be tough. Stir in ... Sprinkle pecans on top.
76. HUMMINGBIRD CAKE
Mix oil, sugar, eggs and vanilla ... and floured tube or bundt pan at 300 degrees for 1 hour. Do not use mixer! Cool before removing from pan.
77. HUMMINGBIRD CAKE
Combine all dry ingredients; add eggs and oil. Stir in vanilla, pineapple ... for 30-45 minutes or until done. Frost with Cream Cheese Frosting.
78. HUMMINGBIRD CAKE
Combine flour, sugar, soda, salt ... Add eggs and oil; stir until dry ingredients ... 3 (9") layer cake pans. Bake in a 350 ... until light and fluffy.
Combine first 5 ingredients in large bowl. Add oil, butter, and eggs. Stir ... 3 (8 inch) cake pans. Oven, 350 degrees for ... before removing from pans.
80. HUMMINGBIRD CAKE
Mix together flours, baking powder, ... eggs, egg whites, oil, pineapple, bananas. Add (do ... minutes. Beat icing ingredients. Ice when cool.
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