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Results 71 - 80 of 157 for no-grain
This recipe uses a lot of whole grains, but it will turn ... alternately with hot water. Stir in nuts. Bake in a loaf pan 1 hour and 10 minutes.
The rice, millet and barley ... to 1 part grain; cook until water is ... makes a more moist loaf of bread than when grains are added uncooked.
Beat egg white with extract, butter and sugars in mixing bowl. Combine flour, salt, and baking powder. Add to egg mixture and mix well with ...
Preheat oven to 400 degrees. Combine bran flakes, oatmeal, whole wheat flour, baking powder and spices in a large bowl. In a separate bowl, ...
Stir together 1 cup flour, whole wheat flour, oats, cornmeal, yeast and salt. Combine hot water, Pet milk, and speed of mixer. Add eggs and ...
Mix wet ingredients well. Mix dry ingredients thoroughly. Add dry ingredients to banana mixture. Grease loaf pan (9x5x3). Pour the batter ...
Dissolve honey in water and yeast. Let mixture stand 5 minutes, then use bread hook attachment or mix by hand. Add 5 cups flour, powdered ...
1. Stir together all of the dry ingredients in a big bowl. 2. Blend the liquid ingredients together, then pour them into the bowl also and ...
Combine bran cereal, oats and boiling water. Add melted butter, eggs, buttermilk, molasses, honey, vanilla and figs. Blend flour, soda and ...
1. Stir together dry ingredients. 2. Blend liquid ingredients. 3. Pour together. 4. Grease loaf pan. Pour in batter. 5. Bake at 325 degrees ...
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